Brasserie Adriatic
The French brasserie serves à la carte breakfast, while the lunch and dinner menus showcase local flavours with enticing meat and fish dishes. Amidst art, time slows, especially with a glass of wine.
A chic French brasserie inspired by the finest local ingredients
Enjoy the view of the open kitchen in which chefs create à la carte dishes from 7 am to 10 pm
The Brasserie Adriatic is located on the ground floor of the one-hundred-year-old Hotel Adriatic and has a view of Rovinj’s vibrant town centre. Here, the menu changes throughout the day. From breakfast, starting at 7 am, right through to 10 in the evening, there is always something to inspire and entice. Local fish and meat platters, salads, soups, and starters, as well as meat and fish main courses, will satisfy even the most discerning of palates. But make sure you leave room for dessert. Those with a sweet tooth will love our dessert tower. With outstanding wine to savour and enjoy, this is the perfect place for gourmands and art lovers.